Anniversaries in the Open Air
The New York City Ballet's summer residency at Saratoga Performing Arts Center captured a year of company anniversaries.
Continue ReadingWorld-class review of ballet and dance.
An “Ajiaco” is a type of soup common to Colombia, Cuba, and Peru that combines a variety of different vegetables, spices, and meats. It’s also the title of the latest quadruple bill of works that Carlos Acosta’s ‘Acosta Danza’ presented at the Venice Dance Biennale. Running on July 14 & 15, the two shows mark the Havana-based company’s Italian debut.
Performance
Place
Words
“Uncommonly intelligent, substantial coverage.”
Your weekly source for world-class dance reviews, interviews, articles, and more.
Already a paid subscriber? Login
The New York City Ballet's summer residency at Saratoga Performing Arts Center captured a year of company anniversaries.
Continue ReadingIt may seem like a stretch to go from being a lawyer to making one’s mark in the world as an acclaimed dancer, director, and choreographer, but that’s precisely what Nora Chipaumire has done.
Continue ReadingLook up at the night sky, and the stars can tell you when to seed, harvest, and fish. The overhead knowledge system heralds seasonal change, and allows you to read the weather forecast.
Continue ReadingAmbitious. That was the mot du jour at the Southbank Centre press night reception for (La)Horde's “We Should Have Never Walked on the Moon.”
Continue Reading
comments