As for dedicated performance venues, there are, sadly, very few. Café Sevilla, a restaurant and tapas bar in San Diego, has a weekly show, but, according to Barrios, “that’s it, and they don’t have money to pay us well. We had a place called Tablao Flamenco that was the competition to Café Sevilla, because it was done by a Spaniard, Don Francisco Ballardo. They used to have flamenco there six nights a week back in the ’80s, ’90s, even the early 2000s.
“It had original paintings, and it looks like Spain in there. It’s huge, and as you drive past La Jolla on the 5 Freeway, you can’t miss the building with the flamenco dancer and bullfighter on the side. It has the original sunken bar and our original flamenco dressing room, but Don Francisco passed away and it went to somebody else. It’s called Tango Del Rey now, and all they do there is a lot of Argentinian tango and salsa, but it was so cool back in the day.”
Looking at the next chapter of flamenco in Southern California, Barrio said she didn’t have a straight answer but agreed that there needs to be a better economy. “Venues don’t have money to bring in artists, and people who used to produce shows can’t afford to bring them.”
One of those producers is Yaelisa Petlin, who goes by her first name only. The daughter of the late flamencan, Isa Mura, she’s a huge presence in the community as a dancer, teacher and presenter. Having lived for years in San Francisco with her husband, guitarist Jason McGuire “El Rubio,” the couple decamped for Corona in Riverside County our years ago.
Founder of the Bay Area-based Caminos Flamencos, a non-profit organization dedicated to creating and presenting contemporary, traditional and theatrical dance programs showcasing artists from Spain and the States, the Emmy award-winning Yaelisa recently gave up the non-profit status but retains the name.
“I still want to do the quality and level of productions that I did in the Bay Area,” explained the artist, “which were with people from Spain, and some really great talent that I had developed over the years, because these dancers were with me for 20 years. They were my students, and we had leadership, we had funding, we had developed audiences, but here in Southern California, that really doesn't exist.”
What also doesn’t exist these days is the New World Flamenco Festival at the Irvine Barclay Theater, which was co-founded by Yaelisa, who was also the artistic director. Running from 2001-2008, the festival was an international model of success, both critically and artistically, and brought a diverse range of flamenco companies from Spain to Irvine, California. Among the performers were Compañía Maria José Franco, Compañía Juan Ogalla and the solo artist Israel Galván, often dubbed the Nijinsky of flamenco.
“The festival was a touchstone for people,” Yaelisa recalled. “It was the first time on the West coast that there was a serious and highly curated flamenco festival bringing people from Spain every year for three weekends. It was astounding that it took off and created audiences that wanted to see more. It was great for the local flamenco community, but after the 2008 market crash, it sort of collapsed, too.”
Fast forward to 2026, and Yaelisa explained that, “because there is no functioning, either nonprofit, or for-profit flamenco organization, or major company, the institutional support doesn't exist. It has to be created by individuals, for example, Naranjita.”
Owned and run by Justine Grover, Naranjita Flamenco Dance Studio, in Orange, CA, offers an array of classes, including those taught by Yaelisa, as well as a monthly tablao. Seating 60 people, Naranjita is featuring performers from Spain and Mexico on August 21-22.
“When people see quality and authentic flamenco, they want to see more,” noted Yaelisa. “That was the purpose for starting the monthly tableau in this tiny studio where we make it work. We just did our tablao, and I presented emerging and re-emerging dancers. What we try to do every month is feature the best talent that's available, because, literally, it is the only regular show apart from Café Sevilla and the Fountain Theatre.”
At 66, Yaelisa also remains committed to teaching. “I love it almost more than performing, because I offer a full background in the art form that includes the singing, the guitar, how it works together, the structure. The training I’m offering my students is high-level, though my methodology has always been the same. Because I also sing, I help them understand the nuances of flamenco and give them performances opportunities.”
Needless to say, the economy isn’t helpful, and the distances between cities, cites Yaelisa, “also makes it harder to cultivate people, to focus on flamenco when they’re trying to get home from work. The devotion I used to see in the Bay Area and what probably existed here 20 years ago, has dissipated. Life has become difficult and complex. I’m a serious teacher and not into “franchise” flamenco, where you farm out your work to hundreds of students.
“That’s not my thing,” she added. “I’m all about the cultural aspect that has to be handed down to these students, so they understand the art form in a well-rounded way. It’s not just about technique or steps; it requires knowledge of music, rhythm, and how, like in jazz, all the artists work together, so I try to offer my students that.”
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